Tips & Blog for Our Nut Lovers

Ingredients: • 1 each  Medjool Dates• 2 teaspoon  Walnut Butter• Honey • Cinnamon • Dark chocolate chips (optional) Preparation: Cut Medjool Dates in half and remove the pit. Fill each half with 1 teaspoon of Fastachi Walnut Butter. Drizzle with honey and a dash of cinnamon. Enjoy For an added bonus, sprinkle some Bittersweet Dark Chocolate...

Ingredients: • 1 cup unsalted butter (room temperature) • 6 tablespoon raw sugar • 7 cup Fastachi  raw walnuts• 3/4 cup all-purpose flour • 1 1/2 cup Fastachi Almond Flour • 3/4 cup granulated sugar • 6 large eggs • 3/4 cup heavy cream • 1/2 cup plain whole-milk yogurt • 1 teaspoon kosher salt • 1 vanilla bean (split lengthwise)   Preparation: Preheat oven to 350F. Butter a 13x9x2 inch glass...

Ingredients: • 1 1/2 cup All-purpose flour • 2 teaspoon Baking powder • 1/2 teaspoon Fine sea salt • 3/4 cup Fastachi  dried cranberries• 1/3 cup Fastachi  raw pecans • 1/3 cup Fastachi  raw walnuts• 3/4 cup Softened butter • 1/2 cup Honey • 2 Eggs • 1/2 cup Freshly squeezed orange juice Active time: 25 minutesTotal time: 60 minutes Preparation: Preheat oven to 350. Grease a 9x5" loaf pan. In...