Product details
Our fresh dry roasted almonds ground into almond butter - nothing else added. The freshness is incomparable; the nuts are roasted within 1-2 days of grinding them into nut butter, and are ground into butter shortly before shipping. The crunchy texture with little bits of almond only intensifies the experience.
Highest in calcium of all nuts, almonds are also high in fiber, vitamin E and magnesium. Almonds help lower cholesterol and reduce the risk of heart disease, and can help protect against diabetes.
Nut Butter Tips: Stir before use, as the natural oils will separate from the nut butter. Nut butters do not need to be refrigerated and will not spoil. Store opened nut butter in a cool, dry place (kitchen cupboard) and use within six months. However, if you prefer, you may refrigerate.
Butters are packaged in clear #1 PET containers that are BPA free, safe, strong and 100% recyclable.
Customer Reviews 5 Reviews
Servings: about 9. Serving Size: 2 Tbsp [32g]. Amount Per Serving: Calories 200, Total Fat 17g [22% DV], Sat. Fat 1.5g [8% DV], Trans Fat 0g, Cholest. 0mg [0% DV], Sodium 5mg [0% DV], Total Carb. 7g [3% DV], Fiber 3g [11% DV], Total Sugars 2g [Inc. 0g Added Sugars], Protein 7g, Vit. D [0% DV], Calcium [6% DV], Iron [6% DV], Potassium [4% DV].
INGREDIENTS: Roasted ALMONDS.
This product is processed/packaged on shared equipment with almonds, cashews, hazelnuts, macadamia nuts, peanuts, pecans, walnuts, sesame, soy, milk.
CALIFORNIA PROP 65 WARNING: Consuming this product can expose you to chemicals including cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
